Caramel and strong oak, backed up with hints of honey.
Caramel and oak.
Apricots, honey, and peaches.
A masterful union of three well-bred bourbons. One, a 14-year extra-aged ryed bourbon. Two, an 8-year ryed bourbon. And three, another 8-year ryed bourbon, finished in sauternes wine casks from the Bordeaux region of France for a balance of sweetness with additional spice.
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